Sunday, May 10, 2009

a typical atypical salad


This salad is an example of the typical, atypical salad had at the Perkin's Farm. People often ask what to use our produce on or with, so contained on the plate are: Our Salad Mix, which has seven different kinds of Heirloom Lettuce, along with Bok choy, Mizuna, and Sweet Spinach. The Micro Greens are: Sweet Pea Greens, Sunflower Shoots, Daikon Radish, Broccoli, Red Cabbage, Pink Kale, Beet Greens, and Amaranth. Sliced veggies are: Salad Turnips, Heirloom Tomatoe, and Green Onions. Topping it all are two Edible Nasturtium Blossoms!

So be creative. So many complex flavors to enjoy!

Thanks for a good first weekend at the Farmer's Market, and we'll see you next week!

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